Stories >
Cuts of meat: disentangling Western nature-cultures
Yates-Doerr, E. and A. Mol. (2012). “Cuts of meat: disentangling western nature-cultures.” Cambridge Anthropology. 30(2): 48-64 Download the pre-proof PDF here.
Yates-Doerr, E. and A. Mol. (2012). “Cuts of meat: disentangling western nature-cultures.” Cambridge Anthropology. 30(2): 48-64 Download the pre-proof PDF here.